Ingredient: large yellow squash, ends removed and sliced crosswise into 1/2" slices

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Pan Sauteed Salmon with Dijon Mustard-Tarragon Sauce

Serve with rosemary-scented yellow squash and tomatoes and white rice-

I love to invite friends over for lunch and have them test a recipe with me; it’s a great way to spend time and catch up, as well as have other taste buds besides family give the “thumbs up” or “thumbs down” to a new culinary idea. My good friend, Megan W., gave this easy preparation seafood dish a “thumbs up” and I gave spending time with her “two thumbs up”.