Ingredient: orange juice

Appetizer, Dairy Free, Dessert, Desserts, Fruit, Gluten free, Low Sodium, Paleo / Primal, Spring, Sugar Free, Summer, Vegan, Vegetarian

Simple Strawberry Soup

I created this soup for my good friend and astrologer, Karen Q., for her astrology event where she wanted a fun, dreamy food pairing inspiring imagination and dreaming. This simple, chilled, sweet treat unexpectedly in the form of a soup surely fit the criteria but just make it in the spring or summer when fresh strawberries are in season as this soup highlights this favorite berry’s beautiful color and sweetness we all love. It’s truly refreshing and delightful!

Uncategorized

Turkey Thai Larb

Serve with Jasmine rice and Thai spiced slaw-

I love Thai food for it’s freshness of ingredients and the different spices come together so beautifully. Larb is a Thai salad but it is meat based. it is a staple of Thai Isaan food and is found at all Thai American restaurants. Traditionally each bite is eaten with a scoop of sticky Thai rice but since this may an ingredient most of would not have access to I have substituted fragrant jasmine rice. It is also usually made with ground or minced pork but there are versions made with chicken or duck. I like to have this recipe in my home file as I sometimes crave Thai but prefer to control the ingredients and save myself some money since it is so easy to make.

All Seasons, American, Crown, Dairy Free, Drinks, Drinks, Fall, Fruit, Gluten free, Heart, Low Sodium, Paleo / Primal, Raw, Root, Sacral, Solar Plexus, Spring, Sugar Free, Summer, Third Eye, Throat, Vegan, Vegetarian, Winter

Green Smoothies

This is my favorite way to get a lot of raw fruits and vegetables in my girls’ diet first thing in the morning. There are so many great things about green smoothies beyond the obvious health benefits: fast, easy, adaptable, portable; to name a few.

The “green” refers to adding vegetable greens, such as spinach, kale or romaine lettuce, into a fruit smoothie but if you leave out dark fruit the greens create a vibrant green colored smoothie which most kids find fun especially if you give it a fun name(Kermit’s Smoothie perhaps?).

This is my kids’ favorite version, which includes raspberries (optional in the recipe below if you want a bright green colored smoothie); dark fruit is an easy way to “hide” the spinach (worked wonders for me for years with my youngest. Now she does not care, as the great taste factor overruled the idea of spinach in her smoothies).